Mediterranean Omelet Roll-Ups
A beautifully plated dish of Air-Fried Mediterranean Omelet Roll-Ups served on a ceramic plate with a rustic Mediterranean flair. The roll-ups are golden and slightly crispy on the outside, sliced into bite-sized pieces to reveal their colorful filling of crumbled feta cheese, chopped spinach, and sliced Kalamata olives. The plate is garnished with fresh parsley leaves and a light drizzle of olive oil for a polished presentation. A small bowl of tzatziki sauce is placed to the side for dipping, with a sprinkling of oregano on top. The setting includes a warm, wooden table adorned with a linen napkin, a bottle of olive oil, and sprigs of fresh herbs, creating a fresh, inviting Mediterranean atmosphere.

